Hi everyone! I’m so happy that Shirin has invited me back to The Saffron Life! Despite having never met, she and I have become great contacts, and shall I say friends?! Shirin and I wanted to write about another healthy…
Tag Archive for iranian food
“Alone in Iran – What Was I Thinking?” Guest Blogger (6)
by Shirin • • 0 Comments
I came across this post on “Heart My Backpack” about Silvia Lawrence traveling to Iran for the first time. The apprehensions she heard from others before she went, compared to her own reactions when she got there could not be more…
Yes, You CAN Eat That Tadigh: 5 Ways to Make Persian Food Healthier! Guest Blogger (5)
by Shirin • • 0 Comments
Ok, let’s face it. There is NO chance I am ever going to stop eating persian food. No..No..No. However, am I open to learning how I can make it healthier? YES! And so, I was excited to have recently received…
Recipe #8: Dolmeh (Stuffed Grape Leaves)
by Shirin • • 0 Comments
Dolmeh, or Stuffed Grape Leaves, are very common in so many different cultures within the Mediterranean and Middle Eastern cuisines. Each type has a little bit of a different variation… one extra spice here, one less spice there. I can…
Presenting Sara Ketabi: A Story Of An Iranian-Preneur (10)
by Shirin • • 0 Comments
I have been following Sara’s website for a long time now. Her experiences, travels, and stories are amazing. She is an Iranian-American born here in the US with parents who came from Iran and she is the founder of Eat…